No Preservatives or Additives
Just real food.
Quality Ingredients
Bones, fresh vegetables, herbs & spices
24 hours slow-simmering
Extracting collagen, gelatin & minerals naturally
Made in India
For Indians
Why Bone Broth Is a Daily Superfood
- Supports gut lining & digestion
- Promotes joint and cartilage health
- Aids muscle recovery & immunity
- Naturally high in collagen & protein
- Backed by traditional cooking practices and modern nutrition science.
Our Best-Selling Bone Broths
WHO IS THIS FOR?
Fitness & strength training enthusiasts
People healing gut & digestion issues
Busy professionals seeking real nutrition
Families wanting clean, functional food
No Shortcuts. We Keep the Flavours True
Call us old fashioned, but we believe in brewing our Broth the way our ancestors have done at home for centuries. We use nothing but fresh ingredients, cooked slowly to bring out the rich flavours.
Why We Started Kettle & Tonic
When we started, bone broth wasn’t a category people recognised in India — at least not in a clean, ready-to-drink form made with integrity.
What existed were shortcuts: powders, additives, and heavily processed alternatives that missed the point of real nourishment.
Kettle & Tonic was created to change that.
We set out to introduce India to authentic, slow-made bone broth — prepared the traditional way, without preservatives, powders, or unnecessary processing.
By combining time-honored brewing methods with modern food safety, we created something that didn’t exist before: a bone broth your body actually understands.
Kettle & Tonic isn’t just a product.
It’s the beginning of a new way of nourishing the body — honest, intentional, and deeply rooted in tradition.